Spanish mackerel with their silver sides and yellow spots are probably the most colorful fish of the Chesapeake Bay and are also good to eat. Spanish mackerel fishing is done trolling at various locations throughout the lower bay, with larger ones caught near the Chesapeake Bay Bridge Tunnel.
Today we had the Taylor’s on the boat to celebrate a birthday. They celebrated by catching a limit of Spanish[…]Read more
The fishing has been great. We have been able to show our charter groups some Lower Chesapeake bay that has[…]Read more
We had great fishing with a lot of variety today. Our catch included Flounder, Bluefish, Spanish Mackerel and Spadefish.Read more